Key-title The Open food science journal
The Open food science journal
Title proper: The open food science journal.
Original alphabet of title: Basic roman
Subject: UDC : 613.2
Subject: Hygiene generally. Personal health and hygiene
Publisher: Hilversum: Bentham Science Publishers
Dates of publication: 2007- 9999
Description: Vol. 1 (2007)-
Type of resource: Periodical
Language: English
Country: Netherlands
Medium: Online
Indexed by: FATCAT
Indexed by: ZDB
Indexed by: ROAD
Indexed by: THE KEEPERS
Indexed by: WIKIDATA
Indexed by: SUDOC
Indexed by: OPENALEX
Indexed by: EZB
Indexed by: CROSSREF
Digital Archives:
Digital Archives:
Portico, Portico, https://www.portico.org, Online access with authorization, 2007/2015
Portico, Portico, https://www.portico.org, Online access with authorization, 2018/2021
Record information
Type of record: Confirmed
Last modification date: 06/02/2021
ISSN Center responsible of the record: ISSN National Centre for The Netherlands
For all potential issues concerning this bibliographic record (missing or wrong data etc.), please contact the ISSN National Centre mentioned above by clicking on the link.
Record creation date: 19/05/2011
Original ISSN Centre: ISSN National Centre for The Netherlands