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ISSN :

2494-1271

Linking ISSN (ISSN-L): 2494-1271

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Key-title  

OENO One (En ligne)

Identifiers
ISSN :

2494-1271

Linking ISSN (ISSN-L): 2494-1271

Resource information
Archival Status
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Title proper: OENO One.

Abbreviated key-title: OENO One (En ligne)

Other variant title: Oeno one

Original alphabet of title: Extended roman

Subject: Dewey : 634.805

Subject: Dewey : 641.220 5

Subject: Food. Cooking. Dishes

Subject: Food. Cooking. Dishes. Meals

Subject: Forestry

Corporate contributor: International viticulture and enology society

Publisher: Villenave-d'Ornon: Institut des sciences de la vigne et du vin, 2016-

Dates of publication: 2016- 9999

Description: Vol. 50, n° 3 (2016)

Frequency: Quarterly

Type of resource: Journal

Language: English

Language (other): English

Country: France

Medium: Online

Indexed by: WEB OF SCIENCE

Indexed by: EZB

Indexed by: OPENALEX

Indexed by: SCOPUS

Indexed by: SUDOC

Indexed by: WIKIDATA

Indexed by: ZDB

Indexed by: CROSSREF

Indexed by: FATCAT

Indexed by: ROAD

Indexed by: MIRABEL

Indexed by: GLOBALHEALTH

Indexed by: DOAJ

Indexed by: CABABSTRACTS

Digital Archives:

Public Knowledge Project PLN, Simon Fraser University, https://pkp.sfu.ca/pkp-pn, No online access, 2015/2024


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Status Publisher Keeper From To Updated Extent of archive
Preserved

 International Viticulture and Enology Society - IVES

 Public Knowledge Project PLN

 2015

 2024

 02/12/2024
Preserved : ; 1 (1 to 4); 2 (1 to 4); 3 (1 to 4); 4 (1 to 4); 5 (1 to 4); 6 (1 to 4); 7 (1 to 4); 8 (1 to 4); 9 (1 to 4); 10 (1 to 4); 11 (1 to 4); 12 (1 to 4); 13 (1 to 4); 14 (1 to 4); 15 (1 to 4); 16 (1 to 4); 17 (1 to 4); 18 (1 to 4); 19 (1 to 4); 20 (1 to 4); 21 (1 to 4); 22 (1 to 4); 23 (1 to 4); 24 (1 to 4); 25 (1 to 4); 26 (1 to 4); 27 (1 to 4); 28 (1 to 4); 29 (1 to 4); 30 (1 to 4); 31 (1 to 4); 32 (1 to 4); 33 (1 to 4); 34 (1 to 4); 35 (1 to 4); 36 (1 to 4); 37 (1 to 4); 38 (1 to 4); 39 (1 to 4); 40 (1 to 4); 41 (1 to 4); 42 (1 to 4); 43 (1 to 4); 44 (1 to 4); 45 (1 to 4); 46 (1 to 4); 47 (1 to 4); 48 (1 to 4); 49 (1 to 4); 50 (1 to 4); 51 (1 to 4); 52 (1 to 4); 53 (1 to 4); 54 (1 to 3); 55 (2 to 4); 56; 57 (3, 4); 58 (1 to 3)
Archival Status
Status Publisher Keeper From To Updated Extent of archive
Preserved

 International Viticulture and Enology Society - IVES

 Public Knowledge Project PLN

 2015

 2024

 02/12/2024
Preserved : ; 1 (1 to 4); 2 (1 to 4); 3 (1 to 4); 4 (1 to 4); 5 (1 to 4); 6 (1 to 4); 7 (1 to 4); 8 (1 to 4); 9 (1 to 4); 10 (1 to 4); 11 (1 to 4); 12 (1 to 4); 13 (1 to 4); 14 (1 to 4); 15 (1 to 4); 16 (1 to 4); 17 (1 to 4); 18 (1 to 4); 19 (1 to 4); 20 (1 to 4); 21 (1 to 4); 22 (1 to 4); 23 (1 to 4); 24 (1 to 4); 25 (1 to 4); 26 (1 to 4); 27 (1 to 4); 28 (1 to 4); 29 (1 to 4); 30 (1 to 4); 31 (1 to 4); 32 (1 to 4); 33 (1 to 4); 34 (1 to 4); 35 (1 to 4); 36 (1 to 4); 37 (1 to 4); 38 (1 to 4); 39 (1 to 4); 40 (1 to 4); 41 (1 to 4); 42 (1 to 4); 43 (1 to 4); 44 (1 to 4); 45 (1 to 4); 46 (1 to 4); 47 (1 to 4); 48 (1 to 4); 49 (1 to 4); 50 (1 to 4); 51 (1 to 4); 52 (1 to 4); 53 (1 to 4); 54 (1 to 3); 55 (2 to 4); 56; 57 (3, 4); 58 (1 to 3)
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Resource history

Supersedes: Journal international des sciences de la vigne et du vin, 1151-0285

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Record information

Type of record: Confirmed

Last modification date: 02/04/2024

ISSN Center responsible of the record: ISSN National Centre for France

For all potential issues concerning this bibliographic record (missing or wrong data etc.), please contact the ISSN National Centre mentioned above by clicking on the link.

Record creation date: 08/07/2016

Original ISSN Centre: ISSN National Centre for France

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