Key-title Canadian food studies
Canadian food studies
Title proper: Canadian food studies.
Parallel title: Revue canadienne des études sur l'alimentation
Original alphabet of title: Basic roman
Subject: Dewey : 641.0971
Subject: Food. Cooking. Dishes
Corporate contributor: Canadian Association for Food Studies.
Publisher: [Thunder Bay Ontario]: Canadian Association for Food Studies, [2014]-
Dates of publication: 2014- 9999
Description: Began with: Vol 1, no 1 (2014).
Frequency: Semiannual
Type of resource: Periodical
Language: English
Language (other): English French
Country: Canada
Medium: Online
Indexed by: ROAD
Indexed by: THE KEEPERS
Indexed by: DOAJ
Indexed by: FATCAT
Indexed by: WIKIDATA
Indexed by: SUDOC
Indexed by: OPENALEX
Indexed by: CROSSREF
Record information
Type of record: Confirmed
Last modification date: 06/02/2020
ISSN Center responsible of the record: ISSN Canada
For all potential issues concerning the description of the publication identified by this bibliographic record (missing or wrong data etc.), please contact the ISSN National Centre mentioned above by clicking on the link.
Record creation date: 19/05/2017
Original ISSN Centre: ISSN Canada