Key-title  

Canadian food studies

Identifiers
Resource information
Archival Status
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Title proper: Canadian food studies.

Parallel title: Revue canadienne des études sur l'alimentation

Original alphabet of title: Basic roman

Subject: Dewey : 641.0971

Subject: Food. Cooking. Dishes

Corporate contributor: Canadian Association for Food Studies.

Publisher: [Thunder Bay Ontario]: Canadian Association for Food Studies, [2014]-

Dates of publication: 2014- 9999

Description: Began with: Vol 1, no 1 (2014).

Frequency: Semiannual

Type of resource: Periodical

Language: English

Language (other): English French

Country: Canada

Medium: Online

Indexed by: DOAJ

Indexed by: ROAD

Indexed by: THE KEEPERS

Indexed by: FATCAT

Indexed by: WIKIDATA

Indexed by: SUDOC

Indexed by: OPENALEX

Indexed by: EZB

Indexed by: CROSSREF

Digital Archives:

Scholars Portal, Ontario Council of University Libraries, https://scholarsportal.info , Online access with authorization, 2014/2023


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Status Keeper From To Updated Extent of archive
Preserved

Scholars Portal

2014

2023

02/04/2024

Preserved : 1 (1, 2); 2 (1, 2); 3 (1, 2); 4 (1, 2); 5 (1 to 3); 6 (1 to 3); 7 (1, 2); 8 (1 to 4); 9 (1 to 3); 10 (1 to 3)
Archival Status
Status Keeper From To Updated Extent of archive
Preserved

Scholars Portal

2014

2023

02/04/2024

Preserved : 1 (1, 2); 2 (1, 2); 3 (1, 2); 4 (1, 2); 5 (1 to 3); 6 (1 to 3); 7 (1, 2); 8 (1 to 4); 9 (1 to 3); 10 (1 to 3)
Record information

Type of record: Confirmed

Last modification date: 06/02/2020

ISSN Center responsible of the record: ISSN Canada

For all potential issues concerning this bibliographic record (missing or wrong data etc.), please contact the ISSN National Centre mentioned above by clicking on the link.

Record creation date: 19/05/2017

Original ISSN Centre: ISSN Canada

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