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Legume science

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Key-title: Legume science

Title proper: Legume science.

Abbreviated key-title: Legum. sci.

Original alphabet of title: Basic roman

Subject: Dewey : 633.3

Subject: Field crops and their production

Publisher: Hoboken New Jersey: John Wiley & Sons Inc., 2019-

Dates of publication: 2020- 9999

Description: Began with: Volume 1, Issue 1 (December 2019).

Frequency: Monthly

Type of resource: Periodical

Language: English

Country: United States

Note: Latest issue consulted: Volume 1, Issue 1 (December 2019) (viewed January 28, 2020).

Note: Description based on: Volume 1, Issue 1 (December 2019) ; title from caption (onlinelibrary.wiley.com ; viewed January 28, 2020).

Indexed by: EZB

Indexed by: OPENALEX

Indexed by: SCOPUS

Indexed by: SHERPA ROMEO

Indexed by: SUDOC

Indexed by: ZDB

Indexed by: FATCAT

Indexed by: TITLE DOI

Indexed by: THE KEEPERS

Indexed by: ROAD

Indexed by: PUBMED

Indexed by: WIKIDATA

Indexed by: CROSSREF

Indexed by: DOAJ

Digital Archives:

CLOCKSS Archive, CLOCKSS Archive, https://clockss.org, Online access with authorization, 2019/2024

Portico, Portico, https://www.portico.org, Online access with authorization, 2019/2024


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Record information

Type of record: Confirmed

Last modification date: 14/08/2024

ISSN Center responsible of the record: ISSN National Centre for the USA

For all potential issues concerning this bibliographic record (missing or wrong data etc.), please contact the ISSN National Centre mentioned above by clicking on the link.

Record creation date: 05/02/2020

Original ISSN Centre: ISSN National Centre for the USA

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