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ISSN Record 1532-1738

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Confirmed record

Key title: Food science and technology international (Online)

Identifiers

ISSN:
1532-1738
ISSN-L:
1082-0132
ISSN-H:
9071-7325

Titles

Title proper:
Food science and technology international
Title variant:
Ciencia y tecnología de los alimentos internacional

Publication

Medium:
Online
Other media:
Print
Issuing body:
Consejo Superior de Investigaciones Científicas (Spain),
Normalized publisher:
SAGE Publishing [Wikidata: Q251266]
Normalized publisher (brand):
[Wikidata: ]
Country:
UNITED STATES

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Archival status

This resource has been partly archived by the keepers network.

Archival Status

Publisher Keeper Status Last updated Access

Sage

Scholars Portal

Preserved
2025-09-02

SAGE Publications

CLOCKSS Archive

In Progress
2026-02-09

SAGE Publications

LOCKSS Archive

In Progress
2026-02-09

SAGE Publications

Portico

Preserved
2026-02-12

SAGE Publications

LOCKSS Archive

Preserved
2026-02-09

SAGE Publications

CLOCKSS Archive

Preserved
2026-02-09

Sage

Library of Congress

Preserved
2025-04-07

Sage Publications

National Library of the Netherlands

Preserved
2024-12-15

Chapman & Hall,

British Library

Preserved
2019-09-18

Record

Last modified:
2025/12/16
ISSN Center responsible for the record:
United Kingdom

Notes

1:
Description based on: Vol. 8, issue 1 (Feb. 2002); title from caption of HTML (viewed June 26, 2003).
2:
Latest issue consulted: Volume 19, number 2 (April 2013) (Sage, viewed May 10. 2013).