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ISSN Record 1541-4329

Identifiers

ISSN:: 1541-4329

ISSN-L:: 1541-4329

CODEN (1):: JFSEAY

Titles

Title proper:: Journal of food science education.

Title variant:: JFSE

Publication

Medium:: Online

Issuing body:: Institute of Food Technologists,

Normalized publisher:: Wiley [Wikidata: Q1479654]

Normalized publisher (brand):: [Wikidata: ]

Country:: UNITED STATES

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Archival status

This resource has been partly archived by the keepers network.

Archival Status
Publisher	Keeper		Status	Last updated	Access
on 1
Wiley	Scholars Portal		Preserved	2025-09-02
Preserved : 11 (3, 4); 12 (, 1 to 3); 13 (, 2 to 4); 14 (, 1 to 4); 15 (, 1 to 4); 16 (, 1 to 4); 17 (, 1 to 4); 18 (, 1 to 4); 19 (, 1 to 4); 20 (, 1 to 4); 2012; 2013; 2014; 2015; 2016; 2017; 2018; 2019; 2020; 2021
Wiley-Blackwell	Library of Congress		Preserved	2025-04-07
9 (1 to 4); 10 (1 to 4); 11 (1 to 4); 12 (1 to 4); 13 (1 to 4); 14 (1 to 4); 15 (1 to 4); 16 (1, 2); 17 (2); 18 (3, 4); 19 (1, 3, 4); 20 (1 to 4)
Blackwell Publishing Ltd	Technische Informationsbibliothek		Preserved	2026-01-13
vol.10:1-4;vol.11:1-4;vol.12:1-4;vol.13:1-4;vol.14:1-4;vol.15:1-4;vol.16:1-4;vol.17:1-4;vol.18:1-4;vol.19:1-4;vol.1:1-3;vol.2:1-4;vol.3:1-4;vol.4:1-4;vol.5:1-4;vol.6:1-4;vol.7:1-4;vol.8:1-4;vol.9:1-4
John Wiley & Sons, Inc.	CLOCKSS Archive		Preserved	2026-02-09
1 to 8, 10 to 20
John Wiley & Sons, Inc.	Portico		Preserved	2026-02-12
Preserved : 2012: 11(1-4), 2013: 12(1-4), 2014: 13(1-4), 2015: 14(1-4), 2016: 15(1-4), 2017: 16(1-4), 2018: 17(1-4), 2019: 18(1-4), 2020: 19(1-4), 2021: 20(1-4)

Record

Last modified:: 2025/02/12

ISSN Center responsible for the record:: United States

Notes

1:: Mode of access: World Wide Web.

2:: Description based on: Vol. 1, issue 1 (Apr. 2002); title from journal table of contents screen (viewed July 26, 2002).

3:: Latest issue consulted: Vol. 20, issue 4 (October 2021) (Wiley Online Library, viewed July 10, 2023).