ISSN 2193-4134 - Journal of food measurement and characterization (Internet)

This resource has been partly archived by the keepers network.

Archival Status
Publisher	Keeper	Status	Last updated
on 1
Springer	LOCKSS Archive	In Progress	2026-02-09
6 to 14
Springer	Scholars Portal	Preserved	2025-09-02
Preserved : 6 (1-4); 7 (, 1 to 4); 8 (, 1 to 4); 9 (, 1 to 4); 10 (, 1 to 4); 11 (, 1 to 4); 12 (, 1 to 4); 13 (, 1 to 4); 14 (, 1 to 6); 15 (, 1 to 6); 16 (, 1 to 6); 17 (, 1 to 6); 18 (, 1 to 12); 19 (, 1 to 7); 2012; 2013; 2014; 2015; 2016; 2017; 2018; 2019; 2020; 2021; 2022; 2023; 2024; 2025
Springer	CLOCKSS Archive	Preserved	2026-02-09
6 to 19
Springer	Portico	Preserved	2026-02-12
Preserved : 2012: 6(1-4), 2013: 7(1-4), 2014: 8(1-4), 2015: 9(2-4), 2016: 10(1-4), 2017: 11(1-4), 2018: 12(1-4), 2019: 13(1-4), 2020: 14(1-6), 2021: 15(1-6), 2022: 16(1-6), 2023: 17(1-6), 2024: 18(1-12), 2025: 19(1-2, 4-12)
Springer	Library of Congress	Preserved	2025-04-07
11 (3, 4); 12 (1 to 4); 13 (1 to 4); 14 (1 to 6); 15 (1 to 6); 16 (1 to 6); 17 (1 to 6); 18 (1 to 10, 12); 19 (1)
Springer Science+Business Media	National Library of the Netherlands	Preserved	2024-12-15
Preserved : 6 (1-4); 7 (2-4); 8 (1-4); 9 (1-4); 10 (1-4); 11 (1-4); 12 (1-4); 13 (1-4)

ISSN Record 2193-4134