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ISSN Record 2314-5765

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Confirmed record

Key title: International journal of food science (Online)

Identifiers

ISSN:
2314-5765
ISSN-L:
2314-5765

Titles

Abbreviated key title:
Int. j. food sci. (Online)
Title proper:
International journal of food science.

Publication

Medium:
Online
Other media:
Print
Earliest publisher:
New York, NY :: Hindawi Pub. Corp.
Intervening publisher:
[London] :: Hindawi
Latest publisher:
[Philadelphia, PA] :: John Wiley & Sons Ltd.
Normalized publisher:
Hindawi Publishing Corporation [Wikidata: Q1619253]
Normalized publisher (brand):
[Wikidata: ]
Type:
Journal
Frequency:
Annual
Dates of publication:
2013-
Status:
Published
Description:
Began with volume 2013 (2013).
Country:
UNITED STATES
Language:
English

Online

Subjects

Subject added entry:
Production and preservation of solid foodstuffs (664)
Dewey Decimal Classification:
664

Covered by

16 indexing sources

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Archival status

This resource has been partly archived by the keepers network.

Archival Status

Publisher Keeper Status Last updated Access

Scholars Portal

Preserved
2025-09-02

Hindawi

Library of Congress

Preserved
2025-04-07

PubMed Central

Scholars Portal

Preserved
2025-09-02

John Wiley & Sons, Inc.

Portico

Preserved
2026-02-12

Hindawi

CLOCKSS Archive

Preserved
2026-02-09

Hindawi

LOCKSS Archive

Preserved
2026-02-09

Hindawi

Portico

Preserved
2026-02-12

Hindawi

CLOCKSS Archive

In Progress
2026-02-09

Record

Created:
2013/08/13
By:
Egypt
Last modified:
2025/11/19
ISSN Center responsible for the record:
United States

Notes

1:
Description based on: Volume 2013 (2013); title from journal home page (publisher's Web site, viewed Nov. 8, 2013).
2:
Latest issue consulted: Volume 2025 (2025) (wiley.com, viewed August 12, 2025).