Key-title Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology, Food Industry (Online)
Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology, Food Industry (Online)
Title proper: Scientific Study & Research Chemistry & Chemical Engineering, Biotechnology, Food Industry.
Abbreviated key-title: Sci. Stud. Res., Chem. Chem. Eng. Biotechnol. Food Ind. (Online)
Parallel title: Studii şi cercetări ştiinţifice. Seria Chimie şi Inginerie chimică, Biotehnologii, Industrie alimentară
Original alphabet of title: Extended roman
Subject: UDC : 664
Subject: Production and preservation of solid foodstuffs
Corporate contributor: Universitatea "Vasile Alecsandri" din Bacău. Facultatea de Inginerie. Catedra de Chimie şi Tehnologia Produselor Alimentare
Corporate contributor: "Vasile Alecsandri" University of Bacău. Faculty of Engineering. Department of Chemistry and Technology of Food Products
Publisher: Bacău: Alma Mater, 2000-
Dates of publication: 2000- 9999
Frequency: Quarterly
Type of resource: Periodical
Language: Multiple languages
Language (other): English Romany
Country: Romania
Medium: Online
Indexed by: TITLE DOI
Indexed by: SCOPUS
Indexed by: MIRABEL
Indexed by: DOAJ
Indexed by: CROSSREF
Indexed by: WIKIDATA
Indexed by: SUDOC
Indexed by: ROAD
Has other medium version: Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology, Food Industry (Print), 1582-540X
Record information
Type of record: Confirmed
Last modification date: 19/07/2024
ISSN Center responsible of the record: Romanian ISSN Centre
For all potential issues concerning the description of the publication identified by this bibliographic record (missing or wrong data etc.), please contact the ISSN National Centre mentioned above by clicking on the link.
Record creation date: 19/11/2013
Original ISSN Centre: Romanian ISSN Centre