ISSN Record 2374-9784

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Confirmed record

Key title: CRC critical reviews in food technology (Online)

Identifiers

ISSN:
2374-9784
ISSN-L:
0007-9006
ISSN-H:
9045-2275
Incorrect ISSN (1):
0007-9006

Titles

Title proper:
CRC critical reviews in food technology.
Title variants:
Chemical Rubber Company critical reviews in food technology
Title variants:
Critical reviews in food technology
Title variants:
C.R.C. critical reviews in food technology

Publication

Medium:
Online
Other media:
Print
Issuing body:
Chemical Rubber Company.
Normalized publisher:
Taylor & Francis [Wikidata: Q880582]
Normalized publisher (brand):
[Wikidata: ]
Country:
UNITED STATES

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Archival status

This resource has been partly archived by the keepers network.

Archival Status

Publisher Keeper Status Last updated Access

Taylor & Francis

CLOCKSS Archive

In Progress
2026-02-09

Taylor & Francis

LOCKSS Archive

Preserved
2026-02-09

Taylor and Francis

Scholars Portal

Preserved
2025-09-02

Record

Last modified:
2025/12/13
ISSN Center responsible for the record:
United States