Harčova nauka ì tehnologìâ (Online)

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Key-title in original characters: Харчова наука і технологія (Online)

Title proper: Harčova nauka ì tehnologìâ.

Title proper: Харчова наука і технологія.

Parallel title: Пищевая наука и технология

Abbreviated key-title: Harč. nauka tehnol. (Online)

Parallel title: Food science and technology

Parallel title: Piŝevaâ nauka i tehnologiâ

Original alphabet of title: Cyrillic

Subject: UDC : 663/664

Subject: Production and preservation of solid foodstuffs

Subject: Industrial microbiology. Industrial mycology. Zymurgy, fermentation industry. Beverage industry. Stimulant industry

Corporate contributor: Одеська національна академія харчових технологій

Corporate contributor: Odessa National Academy of Food Technologies

Corporate contributor: Odesskaâ nacionalʹnaâ akademiâ piŝevyh tehnologij

Corporate contributor: Odesʹka nacìonalʹna akademìâ harčovih tehnologìj

Corporate contributor: Одесская национальная академия пищевых технологий

Earliest publisher: Одеса: Харчова наука і технологія

Earliest publisher: Odesa: Harčova nauka ì tehnologìâ

Dates of publication: 2014- 9999

Frequency: Quarterly

Type of resource: Periodical

Language: Multiple languages

Language (other): English Ukrainian Russian

Country: Ukraine

Medium: Online

Indexed by: ROAD


Indexed by: CROSSREF


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Has other medium version: Harčova nauka ì tehnologìâ, 2073-8684

Record information

Type of record: Confirmed

Last modification date: 11/03/2021

ISSN Center responsible of the record: ISSN Centre for Ukraine

Record creation date: 11/12/2014

Original ISSN Centre: CIEPS - ISSN


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