Key-title Farāvarī va nigahdārī-i mavādd-i ghaz̠āyī (Online)
Farāvarī va nigahdārī-i mavādd-i ghaz̠āyī (Online)
Key-title in original characters: فرآوری و نگهداری مواد غذایی (پیوسته)
Title proper: Farāvarī va nigahdārī-i mavādd-i ghaz̠āyī.
Title proper: فرآوری و نگهداری مواد غذایی.
Parallel title: Food processing and preservation journal
Original alphabet of title: Arabic
Subject: Dewey : 664.028
Subject: Dewey : 378.55
Subject: Production and preservation of solid foodstuffs
Subject: Higher education. Universities. Academic study
Corporate contributor: دانشگاه علوم کشاورزی ومنابع طبیعی گرگان
Corporate contributor: Dānishgāh-i ̒ulūm-i kishāvarzī va manābi̒-i ṭabī̒ī-i Gurgān
Corporate contributor: Gorgan University of Agricultural Sciences and Natural Resources
Earliest publisher: Gurgān: Dānishgāh-i ̒ulūm-i kishāvarzī va manābi̒-i ṭabī̒ī-i Gurgān; Anjuman-i mutikhaṣṣiṣīn-i ̒ulūm va ṣanāyi̒-i ghaz̠āyī-i Īrān
Earliest publisher: گرگان: دانشگاه علوم کشاورزی ومنابع طبیعی گرگان; انجمن متخصصین علوم و صنایع غذایی ایران
Dates of publication: 2015- 9999
Frequency: Semiannual
Type of resource: Periodical
Language: Multiple languages
Language (other): Persian
Country: Iran, Islamic Republic of
Medium: Online
Indexed by: ROAD
Indexed by: SUDOC
Has other medium version: Farāvarī va nigahdārī-i mavādd-i ghaz̠āyī (Print), 2423-3544
Record information
Type of record: Confirmed
Last modification date: 19/02/2024
ISSN Center responsible of the record: ISSN National Centre for Iran
Record creation date: 01/07/2015
Original ISSN Centre: ISSN National Centre for Iran