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ISSN Record 2560-4295

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Confirmed record

Key title: Meat technology (Belgrade. Online)

Identifiers

ISSN:
2560-4295
ISSN-L:
2466-4812
ISSN-H:
9166-6678

Titles

Abbreviated key title:
Meat technol. (Belgr., Online)
Title proper:
Meat technology.

Publication

Medium:
Online
Other media:
Print
Earliest publisher:
Belgrade: Institute of Meat Hygiene and Technology
Type:
Periodical
Frequency:
Semiannual
Dates of publication:
2016-
Status:
Published
Country:
SERBIA
Language:
English

Online

Subjects

Subject added entry:
Production and preservation of solid foodstuffs (664)

Covered by

9 indexing sources

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Record

Created:
2017/06/16
By:
Serbia
Last modified:
2023/05/29
ISSN Center responsible for the record:
Serbia