Key-title Food frontiers
Food frontiers
Title proper: Food frontiers
Abbreviated key-title: Food front.
Other variant title: Food frontiers open access
Original alphabet of title: Basic roman
Subject: Dewey : 664
Subject: Production and preservation of solid foodstuffs
Publisher: [Beijing China]: John Wiley & Sons Inc., 2020-
Dates of publication: 2020- 9999
Description: Began with: Volume 1, Issue 1 (March 2020)
Frequency: Quarterly
Type of resource: Periodical
Language: English
Country: China
Note: Volume 1, Issue 1 (March 2020); title from PDF caption (publisher's Web site, viewed Aug. 19, 2021)
Note: Volume 2, Issue 2 (March 2021) (publisher's Web site, viewed Aug. 18, 2021)
Medium: Online
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Indexed by: PUBMED
Indexed by: ZDB
Indexed by: DOAJ
Record information
Type of record: Confirmed
Last modification date: 12/02/2024
ISSN Center responsible of the record: ISSN National Centre for the USA
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Record creation date: 20/05/2020
Original ISSN Centre: ISSN National Centre for the USA