Key-title Current research in food science
Current research in food science
Title proper: Current research in food science.
Original alphabet of title: Basic roman
Subject: UDC : 612.39
Subject: Physiology. Human and comparative physiology
Publisher: Amsterdam: Elsevier B.V.
Dates of publication: 2019- 9999
Description: Volume 1 (November 2019)-
Type of resource: Periodical
Language: English
Country: Netherlands
Medium: Online
Indexed by: CROSSREF
Indexed by: FATCAT
Indexed by: PUBMED
Indexed by: ROAD
Indexed by: SCOPUS
Indexed by: THE KEEPERS
Indexed by: ZDB
Indexed by: WIKIDATA
Indexed by: SUDOC
Indexed by: OPENALEX
Indexed by: DOAJ
Record information
Type of record: Confirmed
Last modification date: 02/09/2020
ISSN Center responsible of the record: ISSN National Centre for The Netherlands
Record creation date: 13/12/2019
Original ISSN Centre: ISSN National Centre for The Netherlands