Key-title Sustainable food proteins
Sustainable food proteins
Title proper: Sustainable food proteins.
Abbreviated key-title: Sustain. food proteins
Other variant title: SFP
Original alphabet of title: Basic roman
Subject: Dewey : 664
Subject: Production and preservation of solid foodstuffs
Corporate contributor: American Oil Chemists' Society,
Publisher: Hoboken NJ: Wiley Periodicals LLC, 2023-
Dates of publication: 2023- 9999
Description: Began with: Volume 1, issue 1 (March 2023).
Frequency: Quarterly
Type of resource: Journal
Language: English
Country: United States
Note: Volume 1, issue 1 (March 2023) (viewed May 5, 2023).
Note: Volume 1, issue 1 (March 2023); title from pdf cover (AOCS website, viewed May 5, 2023).
Medium: Online
Indexed by: ROAD
Indexed by: CROSSREF
Indexed by: SUDOC
Indexed by: OPENALEX
Indexed by: THE KEEPERS
Record information
Type of record: Confirmed
Last modification date: 10/05/2023
ISSN Center responsible of the record: ISSN National Centre for the USA
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Record creation date: 09/03/2022
Original ISSN Centre: ISSN National Centre for the USA