Key-title Food physics
Food physics
Title proper: Food physics.
Original alphabet of title: Basic roman
Subject: UDC : 641
Subject: Food. Cooking. Dishes
Publisher: [Beijing]: KeAi Communications Co. Ltd. Publishing services by Elsevier B.V. on behalf of KeAi Communications Co. Ltd.
Dates of publication: 2023- 9999
Description: Volume 1 (September 2023)-
Frequency: Continuously updated
Type of resource: Periodical
Language: English
Country: China
Medium: Online
Indexed by: DOAJ
Indexed by: CROSSREF
Indexed by: OPENALEX
Indexed by: EZB
Indexed by: ROAD
Digital Archives:
Digital Archives:
Portico, Portico, https://www.portico.org, Online access with authorization, 2024/2024
CLOCKSS Archive, CLOCKSS Archive, https://clockss.org, Online access with authorization, 2023/2024
Record information
Type of record: Confirmed
Last modification date: 21/03/2024
ISSN Center responsible of the record: ISSN National Centre for The Netherlands
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Record creation date: 02/02/2023
Original ISSN Centre: ISSN National Centre for The Netherlands