Title of cluster (medium version) Food hydrocolloids for health
Food hydrocolloids for health
Key-title: Food hydrocolloids for health
Title proper: Food hydrocolloids for health.
Original alphabet of title: Basic roman
Subject: UDC : 664
Subject: Production and preservation of solid foodstuffs
Publisher: Amsterdam: Elsevier B.V.
Dates of publication: 2021- 9999
Description: Volume 1 (2021)-
Frequency: Continuously updated
Type of resource: Periodical
Language: English
Country: Netherlands
Indexed by: SCOPUS
Indexed by: THE KEEPERS
Indexed by: ROAD
Indexed by: DOAJ
Indexed by: CROSSREF
Indexed by: FATCAT
Indexed by: ZDB
Indexed by: PUBMED
Record information
Type of record: Confirmed
Last modification date: 30/08/2021
ISSN Center responsible of the record: ISSN National Centre for The Netherlands
Record creation date: 30/08/2021
Original ISSN Centre: ISSN National Centre for The Netherlands