Key-title  

Fanāvarī/hā-yi jadīd dar ṣan̒at-i ghaz̠ā (Online)

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Key-title in original characters: فناوری‌های جدید در صنعت غذا (پیوسته)

Title proper: Fanāvarī/hā-yi jadīd dar ṣan̒at-i ghaz̠ā.

Title proper: فناوری‌های جدید در صنعت غذا.

Parallel title: Innovative food technologies

Original alphabet of title: Arabic

Subject: Dewey : 664

Subject: Production and preservation of solid foodstuffs

Corporate contributor: Sāzmān-i pizhūhish/hā-yi ̒ilmī va ṣan̒atī-i Īrān

Corporate contributor: Iranian Research Organization for Science and Tecgnology

Corporate contributor: سازمان پژوهش‌های علمی و صنعتی ایران

Earliest publisher: تهران: سازمان پژوهش‌های علمی و صنعتی ایران

Earliest publisher: Tihrān: Sāzmān-i pizhūhish/hā-yi ̒ilmī va ṣan̒atī-i Īrān

Dates of publication: 2020- 9999

Frequency: Quarterly

Type of resource: Periodical

Language: Multiple languages

Language (other): Persian

Country: Iran, Islamic Republic of

Medium: Online

Indexed by: ROAD

Indexed by: DOAJ

Indexed by: SUDOC


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Has other medium version: Fanāvarī/hā-yi jadīd dar ṣan̒at-i ghaz̠ā (Print), 2783-350X

Continues: Fanāvarī/hā-yi nuvīn-i ghaz̠āyī (Online), 2476-4795

Record information

Type of record: Confirmed

Last modification date: 19/02/2024

ISSN Center responsible of the record: ISSN National Centre for Iran

Record creation date: 29/06/2021

Original ISSN Centre: ISSN National Centre for Iran

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