Key-title Fanāvarī/hā-yi jadīd dar ṣan̒at-i ghaz̠ā (Online)
Fanāvarī/hā-yi jadīd dar ṣan̒at-i ghaz̠ā (Online)
Key-title in original characters: فناوریهای جدید در صنعت غذا (پیوسته)
Title proper: Fanāvarī/hā-yi jadīd dar ṣan̒at-i ghaz̠ā.
Title proper: فناوریهای جدید در صنعت غذا.
Parallel title: Innovative food technologies
Original alphabet of title: Arabic
Subject: Dewey : 664
Subject: Production and preservation of solid foodstuffs
Corporate contributor: Sāzmān-i pizhūhish/hā-yi ̒ilmī va ṣan̒atī-i Īrān
Corporate contributor: Iranian Research Organization for Science and Tecgnology
Corporate contributor: سازمان پژوهشهای علمی و صنعتی ایران
Earliest publisher: تهران: سازمان پژوهشهای علمی و صنعتی ایران
Earliest publisher: Tihrān: Sāzmān-i pizhūhish/hā-yi ̒ilmī va ṣan̒atī-i Īrān
Dates of publication: 2020- 9999
Frequency: Quarterly
Type of resource: Periodical
Language: Multiple languages
Language (other): Persian
Country: Iran, Islamic Republic of
Medium: Online
Indexed by: ROAD
Indexed by: DOAJ
Indexed by: SUDOC
Has other medium version: Fanāvarī/hā-yi jadīd dar ṣan̒at-i ghaz̠ā (Print), 2783-350X
Continues: Fanāvarī/hā-yi nuvīn-i ghaz̠āyī (Online), 2476-4795
Record information
Type of record: Confirmed
Last modification date: 19/02/2024
ISSN Center responsible of the record: ISSN National Centre for Iran
For all potential issues concerning the description of the publication identified by this bibliographic record (missing or wrong data etc.), please contact the ISSN National Centre mentioned above by clicking on the link.
Record creation date: 29/06/2021
Original ISSN Centre: ISSN National Centre for Iran